Cheese pie with rustic phyllo "Giannioti" package contains 1 frozen pie, ready for baking.

PIES
CHEESE PIE WITH RUSTIC PHYLLO
Weight:
850gr
Description:
Baking Instructions:
Preheat oven at 170⁰ - 180⁰ C. Remove the lid of the package and engrave slightly the points which are already etched. Put your pie in the baking dish in the oven for 40 minutes. Check if your pie is cooked evenly at the top and bottom. If it has not been baked on both sides continue baking for 5 -10 minutes. Set the temperature and cooking time according to your oven. Once browning, your pie is ready to enjoy!
Allergens:
Wheat flour, soybean oil, cheese, milk. May contain traces of sesame.